Raheja - Powering Livelihoods Raheja | Powering Livelihoods Humane ClubMade in Humane Club
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Raheja

Raheja Solar Food Processing (RSFP), established in 2019, enables farmers to reduce post-harvest losses and increase their incomes through affordable solar drying technology. By offering decentralized, contamination-free crop preservation solutions, RSFP empowers smallholder farmers, women, and rural communities across India. With over 4000 dryers deployed and 65,000+ farmers reached, RSFP supports sustainable farming practices, value addition, and improved livelihoods.

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Impact

65,000+ farmers empowered

30% average increase in farmers’ income

12,000+ MT food wastage saved

₹10.05 Cr worth of food saved

26,850+ MT carbon footprint reduced

4000+ women engaged in processing facilities

Block Pattern: Side-by-Side

Product Information

Cold storage systems

RSFP manufactures a range of solar dryers from 20 kg to 1000 kg capacity, designed for farm-level crop drying.

  • These dryers are IOT-enabled, portable, UV-protected, and double-powered. They remove moisture from fruits, vegetables, spices, and flowers in a hygienic, chemical-free environment, preserving natural nutrients, color, and flavor. The solar-dried products have over a one-year shelf life, need no preservatives, and offer a high-quality, eco-friendly solution for reducing spoilage and enhancing market value.
Block Pattern: Regular

Block Pattern: Regular

Impact

  • Reduces post-harvest losses by enabling farmers to preserve surplus produce.
  • No need for chemicals or electricity, making it cost-effective and eco-friendly.
  • Enclosed design protects crops from dust, pests, and rain.
  • Ensures food safety and consistent quality of dried products.
  • Extends shelf life, allowing farmers to store and sell products over a longer period.
  • Improves price realization by enabling sales in higher-value and premium markets.
  • Proven impact across India, with widespread adoption of the technology.
  • Contributes to climate resilience, rural income generation, and sustainable food systems.